I apologize for how quiet it's been on the blogging front lately. I got a new job at work about a month ago (it's a lateral move within my company, not a promotion, but I get to work in a new group that's doing some innovative stuff) so I've been feeling busy in my work-life. At home I've been busy too... we did a little travel for Jason's spring break/Easter and I'm preparing for some travel (both work and personal) next week. So it will continue to be quiet for a little while longer.
I did want to mention that I finally found a store that carries the Rocks and Gravel wine I blogged about from my birthday dinner. I found it yesterday at Whole Foods. It was around $19 a bottle and I opted not to buy one because the checkout lines were ridiculous and I had a lot of other errands to run. But it's nice to know it's there for whenever I'm ready to purchase in the future!
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About Me
- My name is Heather.
- I love to cook and bake. My style in the kitchen is definitely "recipe follower." As much as I would love to be able to just whip up a new concoction from ingredients on hand, or taste a simmering sauce and think "hmm, needs more oregano," that's just not me. Therefore I appreciate a good recipe and love finding them online and in cookbooks. I don't always cook the most health-conscious recipes, but I believe in eating whatever you want as long as it is in moderation. I also have a picky husband whose chances for disliking a recipe seem to be directly proportional to the number of ingredients used, so I won't be cooking any elaborate gourmet meals.
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